Classic menu selections include USDA Prime steaks served in Ruth’s Chris’s signature style, sizzling on 500 degree plate. Ruth’s Chris Steak House brings a fine dining experience characterized by the restaurant’s renowned quality steaks and signature menu items. The well-known, upscale steak restaurant, Ruth’s Chris Steak House, is the latest culinary addition to the growing Harrah’s Cherokee portfolio of exciting new restaurant offerings at the dynamic, expanding resort property. Get a taste of the Far East with Dim Sum & small plates, noodle soups and house specialties!

Specializing in Asian fare, the Noodle Bar is located in the Asian Gaming area, Le Fu Men. Snacks, sandwiches and great coffee are featured at the Lobby Café in the hotel and it’s a great place to relax or just hang out! Quick bites around the casino include the Food Court, located on the casino floor, and featuring Johnny Rockets, Dunkin’ Donuts, UNO Pizza and Winning Streaks Deli with Boar’s Head meat.

Monday-Friday offers a dinner buffet and Saturday and Sunday feature a brunch buffet as well as dinner. If you’re looking for a place for underage guests to dine? Chefs Stage Buffet is sure to please even the pickiest eaters! Interaction stations offer tastes from around the world with Italian, Mexican, Asian, Comfort Food, Barbeque, a Soup & Salad bar and Desserts of the World! Located on the 2nd floor overlooking the casino gaming floor. The á la carte aspect of the restaurant is a first for Paula Deen in the Harrah’s brand, as her restaurant at Harrah’s Tunica Casino is a traditional buffet.

Paula Deen’s Kitchen at Harrah’s Cherokee serves á la carte breakfast, lunch and dinner, and is reminiscent of the décor and ambiance of her legendary home and kitchen in Savannah. All restaurants at Harrah’s Cherokee are smoke free and serve alcohol! Come and enjoy a taste of the south with Paula Deen’s Kitchen, the property’s first new restaurant to be introduced as part of a $633 million, three-year expansion program.

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